sticker Whichever Station best santoku knife reddit bracket again Havoc

Anyone thinking of upgrading their chef's knife? J. Kenji López-Alt just put up an excellent guide to styles with pros/cons & his favorites : r/Cooking

New World Smeg knives were bloody good! Tell me I'm wrong : r/newzealand

Would the MAC santoku be a good all around knife for beginning a job cooking and doing prep work? : r/chefknives

Is this a Santoku knife? (Refer to pic) : r/chefknives

My Global Collection after picking up the Santoku and Carving Knives : r/chefknives

Of all the chef's knives you own, which do you reach for first? : r/chefknives

My first Japanese knife. MAC 6.5" Santoku. What to expect? : r/chefknives

Is this a good knife? I've had it for 9 years and learned so much with it. Genuinely asking because I don't know much about knives but I know it's a santoku

Which knife shape do you prefer if you had to choose between Bunka, Santoku or Nakiri? : r/chefknives

My full tang Calphalon Santoku. : r/Chinesium

My current setup : r/chefknives

Damn I love the thrift store. Wusthof Classic Santoku only $6!! : r/chefknives

My least expensive knife is now the one I reach for most often. I'm genuinely surprised. : r/chefknives

I know Shun isn't the best value for money, but I couldn't be happier with my first “nice” knife! : r/chefknives

Got my first nice chef knife! Miyabi Rocking Santoku! Thoughts? Tips on proper care or tips in general? : r/chefknives

NKD! Victorinox Swiss Classic Santoku Knife - Red : r/chefknives

My wife hates this shitty knife but it's also the one she reaches for 90% of the time. Is there a not-shitty version of this knife? : r/chefknives

Here is my collection. Just had them professionally sharpened, so much more enjoyable to use now. : r/chefknives

New Shun, She's a beauty 🔪 : r/chefknives

Ode to a Beater: Long term review of an Oxo Good Grips Pro 6.5" Santoku : r/chefknives

Finally took the plunge! Masutani VG10 Damascus 170mm Santoku from The Sharp Chef : r/chefknives

First time posting. My collection of japanese knives over the years : r/chefknives

Bought my first Japanese knife - Tawa Santoku : r/chefknives

NKD, my first quality knives. Burgvogel Juglans Line Chef knife and Santoku. I never would of found these if it wasn't for this community. Thank you! : r/chefknives