![Did I put to much canola oil for seasoning? I out one coat of canola and roasted at 350 degrees for 1 hour : r/castiron Did I put to much canola oil for seasoning? I out one coat of canola and roasted at 350 degrees for 1 hour : r/castiron](https://i.redd.it/5qyycqotioma1.jpg)
Did I put to much canola oil for seasoning? I out one coat of canola and roasted at 350 degrees for 1 hour : r/castiron
![Tried to season my cast iron at 450 with some canola oil but ended up with this orange coating please help : r/castiron Tried to season my cast iron at 450 with some canola oil but ended up with this orange coating please help : r/castiron](https://i.redd.it/5jlj5nfvy9e91.jpg)
Tried to season my cast iron at 450 with some canola oil but ended up with this orange coating please help : r/castiron
![Did I season this well? First attempt at seasoning cast iron. After coats of canola oil. : r/castiron Did I season this well? First attempt at seasoning cast iron. After coats of canola oil. : r/castiron](https://i.redd.it/aa819g18xz351.jpg)
Did I season this well? First attempt at seasoning cast iron. After coats of canola oil. : r/castiron
![Cast iron grainy/patches after seasoning, could someone tell me what went wrong? Canola oil at 430F for one hour facing upwards. : r/castiron Cast iron grainy/patches after seasoning, could someone tell me what went wrong? Canola oil at 430F for one hour facing upwards. : r/castiron](https://i.redd.it/xo5ii1sudhm41.jpg)