![Bought this skillet today and just seasoned it. The black droplets aren't sticky. Did I use too much canola oil? Help please! : r/castiron Bought this skillet today and just seasoned it. The black droplets aren't sticky. Did I use too much canola oil? Help please! : r/castiron](https://i.redd.it/48acc6vrwdi21.jpg)
Bought this skillet today and just seasoned it. The black droplets aren't sticky. Did I use too much canola oil? Help please! : r/castiron
![Bought an enamel covered cast iron pan and I swear no matter how much oil I put everything sticks. I always have to soak it. But my regular cast irons don't do Bought an enamel covered cast iron pan and I swear no matter how much oil I put everything sticks. I always have to soak it. But my regular cast irons don't do](https://preview.redd.it/bought-an-enamel-covered-cast-iron-pan-and-i-swear-no-v0-gu6ea4nukp9a1.jpg?auto=webp&s=f4145bfc9adc0563dffeab3fb4ac1068ebd496e5)
Bought an enamel covered cast iron pan and I swear no matter how much oil I put everything sticks. I always have to soak it. But my regular cast irons don't do
![I just tried seasoning my cast iron 350 degrees 1 hour vegetable oil, why does it look like this : r/castiron I just tried seasoning my cast iron 350 degrees 1 hour vegetable oil, why does it look like this : r/castiron](https://i.redd.it/4tph1kcmobu81.jpg)