![Seasoned vs Unseasoned Cast Iron Pan. Pros and Cons | Tastylicious! | Cast iron cooking, Cast iron, Seasoning cast iron Seasoned vs Unseasoned Cast Iron Pan. Pros and Cons | Tastylicious! | Cast iron cooking, Cast iron, Seasoning cast iron](https://i.pinimg.com/736x/99/08/34/99083460c2769b16c44d287af1ca2a37.jpg)
Seasoned vs Unseasoned Cast Iron Pan. Pros and Cons | Tastylicious! | Cast iron cooking, Cast iron, Seasoning cast iron
![Bought my first Lodge yesterday, what do you guys think of the pre-season? Is it good or nah? I stripped an re-seasoned my other two skillets and was wondering if I should Bought my first Lodge yesterday, what do you guys think of the pre-season? Is it good or nah? I stripped an re-seasoned my other two skillets and was wondering if I should](https://preview.redd.it/x2ohgs82he591.jpg?width=640&crop=smart&auto=webp&s=20f854088bd91e0207cddfc439e9f1ab91249491)
Bought my first Lodge yesterday, what do you guys think of the pre-season? Is it good or nah? I stripped an re-seasoned my other two skillets and was wondering if I should
![Should I sand it or just keep using? Recently I've got this pre-seasoned cast iron from amazon but it's pretty rough and I'd like to cook with smoother surface, should I get Should I sand it or just keep using? Recently I've got this pre-seasoned cast iron from amazon but it's pretty rough and I'd like to cook with smoother surface, should I get](https://preview.redd.it/should-i-sand-it-or-just-keep-using-recently-ive-got-this-v0-uzwc0dytv4na1.jpg?width=640&crop=smart&auto=webp&s=2a8397d7dca8fc980c45ccecb864fae2d467a29c)