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Re-shoot sick slack wok vs frying pan reddit Insulator Western Mania

Chinese wok branded as HOUSHIYU-521 : r/carbonsteel
Chinese wok branded as HOUSHIYU-521 : r/carbonsteel

For a home cook, what's the difference between a $12 pan from a restaurant  supply and a DeBuyer, Matfer, etc? : r/carbonsteel
For a home cook, what's the difference between a $12 pan from a restaurant supply and a DeBuyer, Matfer, etc? : r/carbonsteel

What did I do wrong? Per instructions from Wok Shop: Baked at 450° for 30  minutes then charred on the stove top w onions. Cooked Pad Thai later that  day and this
What did I do wrong? Per instructions from Wok Shop: Baked at 450° for 30 minutes then charred on the stove top w onions. Cooked Pad Thai later that day and this

Don't waste good money getting into carbon steel pans. $30 for 11” @ikea.  Loving this durable one and thinking I'll add the 9” to my kitchen soon. :  r/carbonsteel
Don't waste good money getting into carbon steel pans. $30 for 11” @ikea. Loving this durable one and thinking I'll add the 9” to my kitchen soon. : r/carbonsteel

A completely average wok story. I already have "better" woks, but are they  really? I got this Mammafong wok with extreme-lightness in mind for the  whole family to use. Go on and
A completely average wok story. I already have "better" woks, but are they really? I got this Mammafong wok with extreme-lightness in mind for the whole family to use. Go on and

This is quickly becoming my favorite piece. Lodge wok. : r/castiron
This is quickly becoming my favorite piece. Lodge wok. : r/castiron

Which one of these two pots would you choose? Both are titanium coated in  nonstick. I don't know how many coats of nonstick the T-Fal wok has but I  know the Food
Which one of these two pots would you choose? Both are titanium coated in nonstick. I don't know how many coats of nonstick the T-Fal wok has but I know the Food

My uneven and scratched 5 years old wok : r/carbonsteel
My uneven and scratched 5 years old wok : r/carbonsteel

Wok recipes?? My gf got me this beautiful lodge wok. Now I like stir fry  but wtf else can I do with this bad boy?! : r/castiron
Wok recipes?? My gf got me this beautiful lodge wok. Now I like stir fry but wtf else can I do with this bad boy?! : r/castiron

Looking to buy a hand hammered carbon steel wok from China/Taobao. There's  an option to take an unseasoned wok vs a done-for-you seasoned wok. Any  idea which should I take? Pictures added
Looking to buy a hand hammered carbon steel wok from China/Taobao. There's an option to take an unseasoned wok vs a done-for-you seasoned wok. Any idea which should I take? Pictures added

Newest addition - my mini wok! Ignore the burnt handle lol : r/carbonsteel
Newest addition - my mini wok! Ignore the burnt handle lol : r/carbonsteel

My husband's 5 year old wok vs the brand new one : r/mildlyinteresting
My husband's 5 year old wok vs the brand new one : r/mildlyinteresting

I've got a vague feeling that I should stop using this pan. Is it poison?  Thoughts? : r/CleaningTips
I've got a vague feeling that I should stop using this pan. Is it poison? Thoughts? : r/CleaningTips

I was a dummy went to use the wok without seasoning : r/carbonsteel
I was a dummy went to use the wok without seasoning : r/carbonsteel

Does anyone know what's happening to my fry pan? : r/Chefit
Does anyone know what's happening to my fry pan? : r/Chefit

Just got a new wok, seasoned it, and first cook didn't go very well. What  do? : r/carbonsteel
Just got a new wok, seasoned it, and first cook didn't go very well. What do? : r/carbonsteel

Everything Sticking to Carbon Steel Wok : r/carbonsteel
Everything Sticking to Carbon Steel Wok : r/carbonsteel

I love this wok, nothing sticks to it! : r/carbonsteel
I love this wok, nothing sticks to it! : r/carbonsteel

12.5" De Buyer country fry pan just after initial seasoning. : r/carbonsteel
12.5" De Buyer country fry pan just after initial seasoning. : r/carbonsteel

Wok vs. Stir Fry Pan - Which is the Right Tool for You? - Omnivore's  Cookbook
Wok vs. Stir Fry Pan - Which is the Right Tool for You? - Omnivore's Cookbook

De Buyer Country Pan and two new ones : r/carbonsteel
De Buyer Country Pan and two new ones : r/carbonsteel

THIS THING.... GRRRRR. (See comment) : r/carbonsteel
THIS THING.... GRRRRR. (See comment) : r/carbonsteel

Progress... : r/carbonsteel
Progress... : r/carbonsteel

Is this actually a cast iron wok? Or is it carbon steel? It's quite heavy,  silver, and the lines run toward the centre of the wok. : r/castiron
Is this actually a cast iron wok? Or is it carbon steel? It's quite heavy, silver, and the lines run toward the centre of the wok. : r/castiron